In order to enjoy drinking absinthe alcohol safely then for the very best absinthe thujone levels should be controlled. Most countries have anyway set a maximum limit for the quantity of thujone which can be contained in absinthe and ensuring these safe levels will assist you to experience the heady buzz of absinthe in a very safe manner.
Absinthe is a strong alcoholic spirit containing Artemisia Absinthium or Grande Wormwood in addition to fennel and anise, and the resulting drink has a flavor of licorice. Even though the drink began as being a multi-purpose medicine in the early 1800s, its side-effect was a heady buzz absinthe flavoring that soon caught the fancy of soldiers and the public that soon began thronging absinthe bars and cafes in a bid to satisfy their thirst for the powerful new drink. Absinthe is additionally known as absinth or absinthe green fairy or just as being the green fairy due to the presence of chlorophyll in a few of the herbal ingredients in this invigorating drink.
However, the absinthe fairy soon lost its allure as regular drinkers succumbed to some of the side effects that were attributed to this potent drink. Opponents of absinthe claimed that drinkers suffered from seizures, convulsions, blindness, and even went mad after drinking absinthe alcohol. They even claimed that drinkers quickly changed into criminals upon drinking the green fairy in increased quantities. This led to a ban on absinthe in many countries in Europe as well as in the United States too in the early 1900s. The problem was traced to excessive levels of thujone found in wormwood. This caused the green fairy to turn toxic and cause some of the mentioned complications while other problems simply appeared to be exaggerated by the opponents of absinthe.
However, the ban made certain that absinthe liquor was pushed underground where drinkers still enjoyed them on the sly. Several cousins of absinthe such as the martini also made a legal entry into the market while additional research on absinthe thujone concluded that if thujone levels were maintained at low levels then this drink wasn’t any more dangerous than any other liquor available in the market. The outcome was that absinthe was formally welcomed in the USA and many other European countries that had banned it.
The only difference as soon as the ban was removed was that most countries now specified an upper limit of thujone that was permitted to be present in each kilogram of absinthe. Thus, America and the European Union allows sale of absinthe that contains less than 10 mg per kilogram of absinthe as well as a few other conditions, while Quebec in Canada allows 5 mg per kilogram of absinthe. If you wish to try out a tempting new alcoholic drink with a strong flavor and heady absinthe effects then you could safely drink absinthe liquor without experiencing any problems related to thujone.
Absinthe has had a troubled past due to misguided beliefs together with certain ingredients that caused health problems when utilized in excess. Nevertheless, modern science has located the problems and cleared the misconceptions so that you can safely enjoy your absinthe drink to the fullest. For the very best absinthe thujone levels need to be controlled so that you can sip on real absinthe alcohol with virtually no harm to your system or your mind.