Absinthe is a potent liquor that is typically between 45 and 75% ABV (alcohol by volume), about doubly strong as other kinds of alcohol such as whisky and vodka.
Also known as “The Green Fairy” or “La Fee Verte”, Absinthe was the drink associated with La Belle Epoque and Bohemian Paris. It was presented to French soldiers during the 1840s to treat malaria so they brought the drink home with them.absinthesoldinusa Absinthe bars opened across Paris and special Absinthe hours or “L’heure verte” came about daily. By the middle of the nineteenth century Pernod, distillers of Absinthe, were creating over 30,000 liters of Absinthe every single day for the French people to order!
In relation to Absinthe Heritage
Legend says that Dr Pierre Ordinaire developed Absinthe in the Swiss town of Couvet in the eighteenth century as an elixir or tonic for his patients. The Absinthe recipe ultimately got int the hands of Henri-Louis Pernod who first distilled Absinthe in Couvet and then later in Pontarlier, France under the name of Pernod Fils.
Pernod utilized a wine base and various herbs including common wormwood (artemisia absinthium), aniseed, fennel, lemon balm, hyssop, angelica, dittany, star anise, nutmeg and juniper.
Famous consumers of the Green Fairy were Van Gogh, Pablo Picasso, Oscar Wilde, Ernest Hemingway, Degas, Gauguin, Verlaine and Baudelaire.
Absinthe became more popular than wine, In France, and the prohibition movement campaigned to have Absinthe banned simply because:-
– Thujone, in wormwood, was believed to be akin to THC in cannabis and thought to be psychoactive.
– Absinthe was associated with the loose morals of the artists, writers and courtesans of Montmartre.
– Absinthe was believed to have psychedelic effects, to result in hallucinations, convulsions also to drive people insane.
It had beenmoreover alleged that an Absinthe drinker murdered his entire family – only the excuse that the prohibition movement were hoping to find to influence the government to ban Absinthe. The buying, selling and consumption of Absinthe in France was made illegal in France in 1915 also in many other countries around this time.
Many studies have shown that Absinthe, including vintage Absinthe, only contains very small amounts of thujone and is totally safe to drink. Absinthe has been legalized in a great many countries ever since the 1990s and there has been an Absinthe resurgence in lots of countries, such as the USA that have only recently allowed a couple of brands to take a sale.
With regards to Absinthe Essences
To experience Absinthe, either you order bottles of Absinthe on the internet or create your own Absinthe making use of essences from AbsintheKit.com. These essences are widely-used by the Absinthe industry and are made using classic herbal ingredients like wormwood, aniseed and fennel. Just mix with either Everclear or vodka to make your very own Absinthe. You can find four various kinds of essence available.
About Absinthe Arrangement
The correct way to make Absinthe should be to adhere to the ritual:-
– Pour 25-50ml Absinthe into an Absinthe glass.
– Rest a slotted Absinthe spoon on top of the glass.
– Put a sugar cube to the spoon.
– Drip iced water in the sugar using an Absinthe fountain or pour slowly and gradually from your carafe.
– Observe the Absinthe louche.
– Drink your wonderful Absinthe drink.
I hope you have now learned information about Absinthe, the mysterious drink which has a fascinating past as well as a great taste.