Absinthe Effects

The effects of absinthe or maybe the perceived effects of absinthe were accountable for the huge popularity absinthe enjoyed in Europe in the nineteenth century. The effects of absinthe also added onto the drink’s aura and obscurity. The public discourse of the effects was very overstated that absinthe was ultimately banned from Europe and US for almost all part of the twentieth century.

However, absinthe has produced an effective comeback in Europe with most countries lifting the ban on absinthe after new studies showed that it doesn’t contain high levels of harmful chemicals which could potentially impair mental performance activity. In 19th century Europe, absinthe was essentially worshipped because of its mind opening qualities. Absinthe has had a very long romantic link to the art world. It was not unusual to discover great writers and painters consuming absinthe in cafes and having animated discussions on numerous issues.

Absinthe has something that not one other liquor has; it provides the drinker a clear headed form of inebriation. This is surprising given the fact that it includes an extremely significant number of alcohol, usually in the range of 50% to 70%. People expect to feel drunk due to the high alcohol content, instead there’s a bizarre clearness of thought. This is the property of absinthe that encouraged the famous French poet Arthur Rimbaud to comment “the darkest forest melts into an open meadow” following a glass of the green fairy. Many have claimed that absinthe illuminates the brain and unlocks imaginative powers.

Part of the fun is within the elaborate ritual you must follow to prep an absinthe drink. The most wonderful effect is always that although you feel drunk and your body gets slightly impaired as it occurs with almost every other alcoholic drink your thoughts remains sharp and clear. You are able to feel, taste, listen, and smell better than before and surprisingly colors seem brighter than usual.

Absinthe consists of herbs, and wormwood is one of the main herbs used in its making. Thujone, an ingredient that’s naturally contained in absinthe is liable for the results of absinthe. How thujone creates such effects stays a mystery. What thujone does is it removes the blocks inside the mind and senses thus allowing the mind and the senses to operate at full capacity. Our subconscious and conscious consciousness begin to work together thus enhancing our imaginative, perceptive, and mental abilities.

Contemporary science agrees that thujone along with other ingredients in absinthe increase the mental functions of the brain. However, it is important to understand that the effects don’t last long and since absinthe has high alcohol content it is recommended that it be drunk moderately. Absinth should never be drunk neat. To experience the pleasing absinthe effects it must be sipped slowly.

Consuming, possessing, and processing absinthe is now legal in the European Union. Nonetheless, production and sale of absinthe in the United States remains to be not allowed but drinking and acquisition of absinthe isn’t a crime. US citizens can get absinthe on the web from non-US producers.